Burnt Ends Singapore

Burnt Ends is a renowned modern barbecue restaurant located at 7 Dempsey Road, #01-04, Singapore 249671. Established by Chef-Owner Dave Pynt, the restaurant has earned a Michelin star for its innovative approach to barbecue, utilizing a custom-built, four-tonne, dual-cavity wood-fired brick kiln.

The open-concept kitchen allows guests to observe the culinary team in action as they prepare a menu that changes daily, focusing on premium meats and seafood. Signature dishes include the Burnt Ends Sanger, a pulled pork sandwich, and a variety of hand-carved smoked meats such as brisket and St. Louis ribs.

In addition to its main dining area, Burnt Ends features a cocktail bar offering a selection of creative beverages to complement the dining experience.

Reservations are highly recommended due to the restaurant’s popularity. For more information or to make a booking, visit their official website at

Burnt Ends continues to be celebrated for its exceptional barbecue offerings and dynamic dining atmosphere, solidifying its status as a must-visit destination for food enthusiasts in Singapore.